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Elegant Pot-Roast

Posted on November 2, 2011 at 9:20 AM

Elegant Pot Roast of Beef

Beef is sautéed in butter, then slow-cooked in Burgundy wine with herbes de Provence, salt, pepper, onion, celery, carrots and potatoes.

Categories: Elegant Survival, Elegant Cuisine, Elegant Entertaining

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