Elegant Survival

Stylish Living on a Shoestring
Since 2006

M-J's Miscellany

Real vs Fake

Posted on December 23, 2016 at 1:35 PM


Above: Fake sour cream by Lucerne, a brand offered at Safeway that lists ten ingredients including corn starch, is topped by real sour cream from Wal-Mart's Great Value, which has but two components: cultured cream and enzyme. The product from the bottom container ruined my beef stroganoff, until I added some from the top one (a traditional, rich sour cream), which swiftly rectified the situation and saved the dish. Sort of like a bit of real news forwarded by Julian Assange seems to have saved the USA from doom. ©M-Jeanne

 

When it comes to food, "Real vs Fake" is not subjective. Unfortunately, the same can no longer be said about "news". Real news versus "fake news" now ostensibly constitutes propaganda that the ruling elite want you to believe, in order to counteract truths that have been disclosed about themselves and their dastardly deeds. The irony is that those same parties have been lying to us in earnest for, it turns out, decades--especially the last ten years. The real fake news is that which the major media outlets spew, all of whom have been propping up a globalist fraud for eight years and trying hard to replace him with an evil female clone who would continue the criminality and preserve his destructive legacy. They remind me of a man from Morocco who opened a "French" restaurant near a major university in New Jersey circa 1990. He presented me with a dessert menu and I ordered mousse au chocolat--chocolate mousse. Acting as waiter, the same fellow brought me a piece of white-frosted carrot cake decorated with a charming little orange carrot. I told him it was beautiful, but that I had ordered mousse au chocolat. The faux Frenchman insisted that what he had given me WAS mousse au chocolat. I pointed out the evidence and even showed the fellow that the thing had carrot bits in it. Eventually, I gave up on the endeavor and thereafter referred to the place and others like it as "Poubelle (garbage can) Cuisine". In the same way, I have for more than a decade rejected as trash the news "reported" by outlets such as the New York Times, The Daily News, USA Today, CBS News, CNN and anything with the letters NBC in its name. You must admit that my "fake news" analogy is a lot more palatable than that ignominiously uttered by the current Pope last week.

 

@M-Jeanne de Mesterton de St. A; December 11th, 2016

Words to the Wise

Posted on August 9, 2014 at 6:05 PM
Burgeoning Viruses and Plagues are Spreading Thanks to Frequent Flyers, Poor Sanitation, Lax Medical Industry Waste-Disposal and Over-Use of Antibiotics
“Don’t Touch the Walls” 
So goes the admonition about local clinics that have seen ebola patients within Sierra Leone on the African continent. The disease has been known to be extremely contagious for decades, yet some entities would have you believe that it is difficult to contract. (Not airborne? Bodily fluids do exist in the air as infinitesimal particles which are easily inhaled, and once the virus is deposited onto surfaces, it continues to live.) Concurrent with the denials of this hemorrhagic fever's virulence, dire warnings are issued. Confused? Just read the linked article in Telegraph U.K. for a bit of enlightening reality: ARTICLE
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As Promised, More Hillard Green

Posted on April 28, 2010 at 10:36 PM